1. Litlhaku: Phofo e ntšo, monko o ikhethang.
2. Mohloli oa Mohloli: Porcine kapa phofo ea sele ea mali ea bovine.
3. Ts'ebetso: Heme Iron e ntšoa e le mali a kolobe a phetseng hantle kapa a likhomo.
4. Lipontšo le tšebeliso: Sehlahisoa sena ke tlatsetso ea tšepe e sebelisetsoang ho thibela kapa ho phekola maemo a tlaase a khaello ea tšepe.
·E hlahisitsoe thupelong ea GMP
· Lilemo tse 27 tsa nalane ea enzyme ea bioloji ea R&D
· Lisebelisuoa tse tala lia lateloa
·Ho lumellana le maemo a bareki le a khoebo
· Romella kantle ho naha le libakeng tse fetang 30
·E na le bokhoni ba tsamaiso ea boleng bo kang US FDA, Japan PMDA, South Korea MFDS, joalo-joalo.
Lintho tsa Tlhahlobo | KhoeboStloaelehileng | |
Litlhaku | Phofo e ntšo, monko o ikhethang. | |
Teko | Tahlehelo ka ho omisa | ≤ 5.0% |
Metako e boima (Pb) | ≤ 1.5ppm | |
Arsenic(As) | ≤ 1.0ppm | |
Granularity | 100% ho isa ho 120 mesh | |
Masalla ha a tuka | ≤ 12.0% | |
Tšepe | 2.0% ,8%(AAS) | |
Tlhahlobo ea likokoana-hloko | TAMC | ≤ 1000 cfu/g |
TYMC | ≤ 100 cfu/g | |
E.coli | E lumellana | |
Salmonella | E lumellana | |
Baktheria e mamellang gram-egative | ≤ 100 cfu/g | |
Staphylococcus aureus | E lumellana | |
Pseudomonas aeruginosa | E lumellana |