Ho eketsa lenaneo la taolo khafetsa ka bokhabane ba molao oa "ka botšepehi, bolumeli bo botle le boleng bo holimo ke motheo oa nts'etsopele ea likhoebo", re monya haholo bohlokoa ba lihlahisoa tse hokahantsoeng machabeng, 'me re lula re hlahisa thepa e ncha ho khotsofatsa mehala ea bareki. bakeng sa Molemo o Molemo ka ho Fetisisa oa China High Quality Pepsin White Powder CAS9001-75-6, U ke ke ua ba le bothata leha e le bofe ba puisano le rona.Re amohela ka tieo menyetla ea lefats'e ka bophara ea ho re letsetsa tšebelisanong ea likhoebo.
Ho eketsa lenaneo la taolo khafetsa ka bokhabane ba molao oa "ka botšepehi, bolumeli bo botle le boleng bo holimo ke motheo oa nts'etsopele ea likhoebo", re monya haholo bohlokoa ba lihlahisoa tse hokahantsoeng machabeng, 'me re lula re hlahisa thepa e ncha ho khotsofatsa mehala ea bareki. bakeng sa9001-75-6, China Pepsin, Ha kopanyo ea moruo oa lefats'e e tlisa mathata le menyetla indastering ea xxx, k'hamphani ea rona, ka ho tsoela pele ka mosebetsi oa rona oa sehlopha, boleng pele, boqapi le melemo e fapaneng, e na le ts'epo e lekaneng ea ho fa bareki ba rona litharollo tse tšoanelehang, theko ea tlholisano le litšebeletso tse ntle, le ho aha bokamoso bo kganyang ka tlasa moya wa maemo a phahameng, a lebelo, a matla le metswalle ya rona mmoho ka ho tswela pele ka kgalemelo ya rona.
1. Litlhaku: E tšoeu kapa e mosehla hanyenyane, crystalline kapa phofo ea amorphous.
2. Mohloli oa Mohloli: Porcine gastric mucosa.
3. Ts'ebetso: Pepsin e arohane le mucosa ea ka mpeng ea kolobe e sebelisa mokhoa o ikhethang oa ho ntša.
4. Lipontšo le tšebeliso: E sebelisoa haholo bakeng sa dyspepsia e bakoang ke ho feta ho ja lijo tse nang le protheine, hypofunction ea tšilo ea lijo nakong ea ho hlaphoheloa le khaello ea protheine ea mala e bakoang ke atrophic gastritis e sa foleng, kankere ea mala le malignant anemia.Pepsin ke enzyme e hlahisoang tseleng ea tšilo ea lijo ea liphoofolo tse anyesang.E sebetsa ho pshatla liprotheine hore e be li-peptide tse nyane tse ka monngoang habonolo ke mala a manyane.
5. Liketso tsa Biochem / physiol: Ho fapana le li-peptidase tse ling tse ngata, pepsin hydrolyzes feela li-bond tsa peptide, eseng li-amide kapa ester linkages.Sebopeho sa cleavage se kenyelletsa li-peptide tse nang le asiti e nkhang hamonate ka mahlakoreng ka bobeli a bond ea peptide, haholo haeba masala a mang le ona e le amino acid e nkhang hamonate kapa ea dicarboxylic.Keketseho ea ts'oaetso ea hydrolysis e etsahala haeba ho na le amino acid e nang le sebabole haufi le bond ea peptide, e nang le amino acid e nkhang hamonate.Pepsin e tla boela e khephohe ka lehlakoreng la carboxyl la phenylalanine le leucine, le ho isa tekanyong e nyane lehlakoreng la carboxyl la masala a glutamic acid.Ha e kopane le li-link tsa valine, alanine, kapa glycine.ZL-tyrosyl-L-phenylalanine, ZL-glutamyl-L-tyrosine, kapa ZL-methionyl-L-tyrosine e ka sebelisoa e le li-substrates bakeng sa tšilo ea pepsin.Pepsin e thibetsoe ke li-peptide tse 'maloa tse nang le phenylalanine.
· E fetisitse Chinese GMP le EU GMP
· Lilemo tse 27 tsa nalane ea enzyme ea bioloji ea R&D
· Lisebelisuoa tse tala lia lateloa
·Lumellana le CP,EP,USP le maemo a bareki
·Mosebetsi o phahameng, bohloeki bo phahameng, botsitso bo phahameng
· Romella kantle ho naha le libakeng tse fetang 30
·E na le bokhoni ba tsamaiso ea boleng bo kang US FDA, Japan PMDA, South Korea MFDS, joalo-joalo.
Lintho tsa Tlhahlobo | Tlhaloso ea Khampani | |||
CP | EP | USP | ||
Litlhaku | phofo e tšoeu ho isa ho mosehla o khanyang; | E tšoeu kapa e mosehla hanyane, | E tšoeu kapa e mosehla hanyane, | |
ha ho na hlobo le deodorant;hygroscopic, | phofo ea crystalline kapa amorphous | phofo ea crystalline kapa amorphous | ||
tharollo ea metsi e bontša karabelo ea asiti | ||||
Boitsebiso | E lumellana | E lumellana | E lumellana | |
Liteko | Tahlehelo ka ho omisa | ≤ 5.0% (Tikoloho e omileng100℃, 4h) | ≤ 5.0% (670Pa 60℃, 4h) | ≤ 5.0% (Vacuum decompression 60℃, 4h) |
Mokelikeli o setseng | ———— | ≤ 5.0% Ho latela EP(5.4) | ≤ 5.0% Ho latela USP(467) | |
Tlhahlobo | 3800~12000U/g | 0.5–4.5Ph.Eur.U./mg | 3000~20000NF.U/mg | |
Kokoana | TAMC | ≤5X103cfu/g | ≤ 10000cfu/g | ≤ 10000cfu/g |
Litšila | TYMC | ≤ 100cfu/g | ≤ 100cfu/g | ≤ 100cfu/g |
E.coli | E lumellana | E lumellana | E lumellana | |
Salmonella | E lumellana | E lumellana | E lumellana |
Ho eketsa lenaneo la taolo khafetsa ka bokhabane ba molao oa "ka botšepehi, bolumeli bo botle le boleng bo holimo ke motheo oa nts'etsopele ea likhoebo", re monya haholo bohlokoa ba lihlahisoa tse hokahantsoeng machabeng, 'me re lula re hlahisa thepa e ncha ho khotsofatsa mehala ea bareki. bakeng sa Molemo o Molemo ka ho Fetisisa oa China High Quality Pepsin White Powder CAS9001-75-6, U ke ke ua ba le bothata leha e le bofe ba puisano le rona.Re amohela ka tieo menyetla ea lefats'e ka bophara ea ho re letsetsa tšebelisanong ea likhoebo.
Molemo ka ho fetisisa bolengChina Pepsin, 9001-75-6, Ha kopanyo ea moruo oa lefats'e e tlisa mathata le menyetla indastering ea xxx, k'hamphani ea rona , ka ho tsoela pele ka mosebetsi oa rona oa sehlopha, boleng pele, boqapi le melemo e fapaneng, e na le ts'epo e lekaneng ho fa bareki ba rona litharollo tse tšoanelehang, theko ea tlholisano le tšebeletso e ntle, le ho aha bokamoso bo khanyang ka tlas'a moea oa maemo a holimo, a potlakileng, a matla le metsoalle ea rona hammoho ka ho ntšetsa pele taeo ea rona.